
What Does “Sustainable Service” Really Mean?
Japan’s service industry is globally recognized for its excellence in the “soft” aspects of hospitality—meticulous attention to detail, user-centered innovations, and the deeply rooted spirit of omotenashi (thoughtful hospitality). These qualities undeniably make Japanese service culture stand out on the world stage.
But if the people delivering this high-quality service are not receiving fair compensation or working under sustainable conditions, can we truly call that a viable system? 💼💔
When “the harder you work, the less you earn” becomes the reality—or when dedication is prioritized over efficiency—then even the most exceptional services risk being worn down over time.
Balancing Technology with Human Effort
As we move into the future, it’s crucial to strike a balance between technology and human effort.
For example, automation systems at airports or AI-powered customer service tools can help shift staff focus to more meaningful, high-touch interactions.
Still, no matter how far technology advances, there will always be value that only human hands and hearts can create.
That’s why these human contributions must be recognized and fairly compensated.
Otherwise, Japan’s renowned omotenashi may slowly fade away… 😔